Menu Monday Vol. II

Linking up with my friend Rachel at In No Simple Language again today for Paleo Menu Monday Vol. II!

It's been 2 weeks since my last link up, so here's what Paleo dishes I've been making lately...

Marinated Sirloin Steak, Butternut Squash, & Roasted Asparagus

This was our Valentine's night meal!  I bought the steak from The Meat House and marinated it using a mixture of steak marinades I made from combining marinades 2 & 3 from this list off of Mark's Daily Apple.

I buy the pre-cut (easier!) butternut squash from the produce section, mix it with diced onion (about half of a large onion), then toss it in some EVOO, put it in a glass baking dish, add 3 cut up cloves of fresh garlic, and a few pads of butter.  Bake at 425 for about 45-50 mins & voila!  So yummy!

For the asparagus, I just drizzle some EVOO over the asparagus on a tinfoil covered cookie sheet, sprinkle with sea salt and roast at 400 for about 25-30 minutes to desired crunchiness.  We like it crunchy around here!

Of course Valentine's Day isn't complete without some chocolate!!  So I tried this Primal Fudge recipe I found on Pinterest.

We were big fans & I'll definitely be making this fudge again!  Because of the coconut oil, there is a hint of a coconut taste.  So if you don't like coconut, you might not like these.  But we loved them!

from site

Stuffed Spaghetti Squash from The Cavegirl Dish

I made this with Andrea for Bachelor Monday Night & it was a big hit!!  It was Andrea's first time to have spaghetti squash and she is now a fan!  Pretty easy, too!  I only sprinkled the top with a bit of parm to keep it as Paleo (no dairy!) as possible.  

If you've never cooked a spaghetti squash, you can read up on how to here.

from site

Crash Hot Sweet Potatoes

These are another Pinterest find!  I made them last night with some Cajun Chicken we picked up from The Meat House (can you tell we like that place!? ;))  and B and I both really liked them!

Disclaimer - they do have a little bit (tbsp and a half) of brown sugar, which is not Paleo, but I did include it.  It could have easily been left off & I think they would still be delish!!

from site

Dairy Free Almond Flour Pancakes

Another Pinterest success!!  We are big fans of breakfast for dinner around here!  The girls and I made these for Bachelor Monday Night & I made them again for dinner last night.  We made them sans blueberries & served them with some eggs & turkey bacon the first time!  Last night, I added the blueberries, same sides.  YUM!

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Alright, that's all I've got for ya today!  What's going on your menu!?

**You can read Paleo Menu Monday Vol. I here**